Lowongan Kerja Fish & Co Semarang (Restaurant Manager, Assistant Manager, Kitchen Leader, Supervisor, Captain) - Semarang

We would like to invite highly competent professional as our : 

1. RESTAURANT MANAGER (MGR) 
2. ASSISTANT MANAGER (ASSMGR) 
3. KITCHEN LEADER (KL) 
4. SUPERVISOR (SPV) 
5. CAPTAIN (CAPT) 

Qualification :

• Have experience in restaurant min.2 years on same position 
• Preferably have degree in hospitalilty/tourism 
• Good command of English, both writter and oral 

Please miled you resume and recent photograph to : 

Jl. Sultan Agung No.71 

or email : fishandco.semarang@gmail.com 

Related suppiler please kindly email you pricing at contact above