Loker Bulan Mei 2024 di Beyond Group Semarang

Beyond, a leading health and sports nutrition company, is seeking talented individuals to join our team.

Requirements

ECOMMERCE & INVENTORY ADMIN & CS STAFF

Responsibilities:

Process customer orders: This might involve checking websites or emails for orders, inputting them into a system, and ensuring accuracy.
Generate sales reports: You could be tasked with compiling data on sales performance and trends.
Communicate with sales team: You might provide support by creating sales quotes or following up with leads.
Manage inventory: tracking stock levels, receiving deliveries, and processing outgoing orders.
Maintain warehouse organization: Keeping the warehouse clean, organized, and labelled is crucial.
Prepare shipments: Packing orders and ensuring they're addressed correctly falls under this role.
Respond to customer inquiries: This could be via phone, email, social media, or chat, addressing questions and concerns.
Handle customer complaints: Resolving issues politely and efficiently is a key CS responsibility.
Process returns and refunds: You might be responsible for issuing refunds or processing returned items.

Qualifications:

Apply to:

WAREHOUSE & PACKING STAFF

Responsibilities:

Retrieve and prepare products to be packed according to Picking List/PO.
Pack products according to SOP.
Check and record incoming and outgoing stock periodically, daily and monthly.
Ensure that the physical stock matches the stock in the system.
Ensure that the number of packages and expeditions is correct.
Responsible for the neatness and cleanliness of packing tools and place, warehouse.
Print shipping waybills/labels.
Loading and unloading products.
Take packages to the shipper.

Qualifications:

Apply to:

TAX ACCOUNTANT STAFF

Responsibilities:

Manage daily operation in Finance, Accounting and Tax Department
Prepare and manage cash flow, financial, billing, AR/AP, Petty Cash, and related
Manage taxes reconciliation (including monthly SPT, annual SPT, and others tax requirements) - Tax Art 21, 23, 25, 4(2), 26, VAT, etc.
Manage accounting planning, accounting reporting, tax planning, tax reporting, compliance, tax submissions, audit and reporting
Verify the completeness of the documents required for financial transactions
Performing reconciliation of financial data precisely
Able to prepare and review annual corporate income tax
Assist in preparing year-end books for audit
Assist in reconciling all balance sheet and income statement accounts on a monthly/quarterly basis as indicated by the monthly closing schedule

Qualifications:

Bachelor degree or Diploma in Accounting, Taxation or other related disciplines with minimum GPA of 3.0
Fresh graduate or experienced as a Tax Accountant or in similar role
In-depth knowledge of taxation regulations and accounting standards
Exceptional attention to detail and accuracy to conduct tasks and identify potential errors or discrepancies
Strong analytical and problem-solving skills
Proficient in relevant tax software and tools
Willing to learn and adapt to different technologies, new regulations and updated standards
Ability to manage multiple projects simultaneously and meet deadlines

Apply to:

RND & REGULATORY & PRODUCTION STAFF (FOOD AND BEVERAGE INDUSTRY)

Responsibilities:

Develop new products from concept to commercialization, leveraging market trends and consumer insights.
Manage timelines and budgets for product development projects.
Ensure compliance with all regulatory requirements and food safety standards.
Continuously monitor product performance and consumer feedback to identify opportunities for improvement and innovation.
Handle all paperwork required for the BPOM and Halal regulatory process.
Coordinate with suppliers regarding readiness, price updates, completeness of documents, etc. related to materials.
Assist in evaluating supplier performance or services (service, delivery timeliness, delivery fleet quality, material quality, etc.).
Take responsibility for the internal QC process after production (Retain Sample, Routine Lab Testing, etc.).
Assist in coordinating with the factory team.

Qualifications:

Bachelor's degree in food science, chemistry, or a related field
Minimum of 1 years of experience in product development in the food & beverage industry
Strong knowledge of product development processes, sensory evaluation, and food safety regulations
Ability to manage multiple projects and timelines simultaneously
Excellent communication and collaboration skills
Creative problem-solving skills and ability to think outside the box
Ability to work independently and as part of a team
Willing to relocate to Surakarta City

Apply to:

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